Based on a quick comparative research on Italian and French restaurants in Osaka, I think Italian suits Osaka better. The number of good Italian restaurants has increased over the recent years as well. Generous serving size and bright colour of foods may be appealing to Osaka customers.
一方大阪フレンチは、特に東京など関東からやってきた関西第１号店の場合、大阪戦略を考える必要があるかもしれない。予約が数ヶ月先まで一杯というフレンチを試したことろ、前菜を１５秒、パスタ風第２コースを１分程で食べきってしまい、ランチ後にまたランチという結果に。確かに繊細で丁寧なサービスだが、商人の町大阪では費用対効果も重要だ。
Whereas French restaurants in Osaka may need localize its strategy to address the needs of consumers in Osaka. After all, this is Japan's merchant capital. Value for money component is highly valued by many. I managed to have lunch at a popular French restaurant that has booked up for the next 3 month. Well, it took me 15 seconds to finish entree and 1min to finish the second course. I admit that the ambiance, service and attention to details were excellent but I ended up having a second lunch after the French lunch.
”天下の台所”大阪グルメについての詳細は下記の通り
See below for the information on Osaka, known as "Nation's kitchen"
http://www.osaka-info.jp/en/search/list/gourmet.php
http://www.kansai-japan.net/en/2009/06/post-21.html
http://www.gnavi.co.jp/en/location/
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